ViTESSE VS-202 - Инструкция (Страница 4)

Note: Make sure the unit is turned OFF and unplugged before use.
Never use hand to push food into processor. The use of heavy pressure will not
speed operation. Do not use the processor continuously for more than 3
minutes at a time; allow a rest period of 5 minutes between working cycles.
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HOW TO CHOP
1. Lock the bowl onto base. (See “How to assemble the
bowl”)
2. Grasp the chopping blade by its base and slide it
onto the center post. (Fig. 8)
3. Place food into bowl.
4. Lock cover onto bowl. (See “How to assemble the
cover”)
5. Lock the Food Chute Lid. (See “How to lock the food
chute lid”). Insert food pusher into Movable loop.
6. Plug the cord into an electric outlet. Use the Food
Guide to prepare food for chopping.
7. Press Pulse to run unit (or press ON for continuous
processing). When on pulse mode, hold the Pulse
position for about 2-3 seconds, check results, repeat
if desired.
Note: Make sure the unit is turned OFF and unplugged before use.
For best results: Cut food into 1 inch (2.5cm) pieces in advance.
Fig. 8
8. When finished processing, release the Pulse button, or if you were using continuous ON,
press OFF, allow the chopping blade to stop rotating.
9. Take out the food pusher and open the Food Chute Lid (see “How to open the Food
Chute Lid”). Twist the food chute and cover towards the unlock mark to remove.
10.Hold the Chopping Blade by its base and remove. Unlock the bowl by turning it clockwise
towards the UNLOCK mark, and lift off. Empty the processed food.
Note: Chopping Blade is very sharp, use caution when handling
HOW TO SLICE OR SHRED
Process large food
Use caution when handling disc, blades are
extremely sharp.
1. Lock the bowl onto the base; see “How to assemble
the bowl”.
2. Slide the disc stem onto the center post of the base.
With the desired side facing up (slicing or shredding),
push the slice/shred disc onto the disc stem (Fig. 9).
3. Lock cover onto bowl; see “How to assemble the
Cover”.
4. Fill the food chute with large food such as large piece
of cabbage, green pepper, whole tomato (Fig. 10).
Lock the food chute lid. (See “How to lock the Food
Chute Lid”). Use the Food Guide to help you prepare
food for slice/shred processing.
5. Slide the food pusher into the Movable loop; plug the
cord into an electric outlet.
6. Firmly press the ON button, then press down lightly but
firmly on the food pusher. (Fig. 11)
7. When food chute is empty, press OFF, allow the disc to
stop rotating. Open the Food Chute Lid (See “How to
open the Food Chute Lid”). Twist the food chute/cover
towards the UNLOCK mark to remove the cover.
8. Carefully remove the Shredding Disc. Unlock the bowl
by turning it clockwise towards the UNLOCK mark,
and lift off. Empty the processed food.
Note: Shredding Disc is very sharp, use caution when
handling
Fig. 9
Fig. 10
Fig. 11
PUSH
LOCK
LOCK UNLOCK
thin foods
PUSH
Fig. 12
Fig. 13
Process long and thin food
Note: Shredding Disc is very sharp, use caution when
handling
1. Lock the bowl onto base; see “How to assemble the
bowl”.
2. Slide the disc stem onto the center post of the base.
With the desired side facing up (slicing or shredding),
push the slice/shred disc onto the disc stem (Fig. 12).
Use caution when handling disc, blades are extremely
sharp.
3. Lock cover onto bowl; see “How to assemble the
Cover”.
4. Lock the Food Chute Lid. (See “How to lock the food
chute lid”.)
5. Fill the Movable loop with long and thin food such as
potato, pepperoni, carrots, and celery. Insert food
pusher into Movable loop (Fig. 13).
6. Firmly press the ON speed button, then press down
lightly but firmly on food pusher.
7. When finished processing, press OFF, allow the disc
to stop rotating, open the Food Chute Lid. (See “How
to open the food chute lid”). Twist the food chute/cover
towards the UNLOCK mark to remove the cover.
8. Carefully remove the Shredding Disc. Unlock the bowl
by turning it clockwise towards the UNLOCK mark,
and lift off. Empty the processed food.
large foods
UNLOCK LOCK
Note: You must open the Food Chute Lid first before locking or opening the cover.
(See “How to open the food chute lid”)
P/6 P/5
Cent er
Post
Choppi ng
Bl ade
UNLOCK lock
Chopping
Blade
Center
Post